Woo Ji Cooked Food – $2 Laksa and Prawn Noodles! Cheap & Good!
It is summer all year round in Singapore. But if you wake up early, you will realise that mornings tend to be chillier than in the day. The streets are quiet, and a stroll through the...
View ArticleYin Ji – Have We Finally Found The Best Chee Cheong Fun?
When I think of chee cheong fun, I think of typical white rice rolls being drawn out of commercial metal steamers. Commercially produced or handmade, these slippery Cantonese rice rolls have received...
View ArticleShi Zhen Yu Tang – Unexpectedly Flavourful Steamed Grouper in a Tray
Toa Payoh West Food Centre is one of my favourite hawker centres. In the morning, there is Chey Sua Carrot Cake, Come Daily Fried Hokkien Prawn Mee and Hong Kong Lung Hwa roast duck. And when night...
View ArticleBelinda’s Pancake – Good & Cheap Breakfast in Ang Mo Kio!
Belinda, the proud owner of Belinda’s Pancakes devotes herself to the making of traditional min jiang kueh, crispy pancakes and puttu mayam. Her delicious and affordable breakfast treats are always...
View ArticleSalted Egg Shiok! – Snap Mesmerising Pictures, Win Big Prizes!
What was once thought of as a passing fad has now become a staple in many restaurants and eateries. In fact, the popularity of salted egg has grown so much that it was one of the five most talked about...
View ArticleAre You Ready for the 9 Greatest Eats in Sembawang Hill Food Centre?
Upper Thomson has something for every foodie! Besides lovely cafes and known eateries, did you know that there is a hawker centre with extremely affordable food? Sembawang Hill Food Centre is home to...
View ArticleXiu Ji Ikan Bilis Yong Tau Fu – Delicious Yong Tau Foo for Only $3!
$3 for yong tau foo? I’m really starting to fall in love with Chinatown Complex Market and Food Centre. So many things here are cheap and good, and the yong tau foo from Xiu Ji Ikan Bilis Yong Tau Fu...
View ArticleHomemade Chee Cheong Fun – Fresh & Delightful Rice Rolls!
When I think of chee cheong fun, the first thing that comes to mind is those factory made rice rolls, drenched in a dark sweet sauce and topped with sesame seeds. It doesn’t look the most appetising,...
View ArticleChang Ji Gourmet – Super Cheap $1 Bee Hoon and Peanut Porridge
Our cosmopolitan city is known to be one that never sleeps. In such a fast-paced city, it is only reasonable to expect a higher standard of living which, naturally, comes hand-in-hand with a higher...
View ArticleBJ Grill Seafood – Unique Yuan Yang Stingray and Cheese Sotong
As an ardent lover of seafood, the question “Would you rather eat only seafood or meat for the rest of your life?” does not stump me at all. Without an inkling of hesitation, I’ll choose seafood in a...
View ArticleLe Fuse Café – New Muslim Owned Mala Café At Lim Tua Tow Road!
The craze for mala doesn’t seem to be dying down anytime soon. In fact, more and more Singaporeans seem to be loving the numbing heat, which is the direct translation for mala (麻辣). We’ve also seen the...
View Article2 Thumbs Up – A Hidden Hainanese Curry Rice Stall in Clementi!
When 2 Thumbs Up was introduced to us, I couldn’t contain my excitement. The stall, which sits in a coffeeshop near Clementi, is known for their Hainanese Curry Rice. I rushed to join the snaking queue...
View ArticleSoon Seng Seafood – Ulu Location, But Delicious Assam Fish Head!
Soon Seng Seafood is a zi char stall located deep within an industrial estate in Tampines. Public bus services don’t serve this area, so it’s best if you drive. Alternatively, you can make use of the...
View ArticleAh Tee Ko Ko Mee – Authentic Ko Ko Mee From Yesteryear!
Ko Ko Mee is similar to the fishball noodles today. However, it gets its characteristic name from the way the noodles were sold in the past. Back in the day, when policemen wore shorts, many hawkers...
View ArticleEng Kee – Clucking Delicious Fried Chicken Wings!
Moist and tender meat, which is encased in a crispy brown skin, make up the golden formula for mouthwatering chicken wings. After a visit to Yon Yan, I have been on the lookout for the best chicken...
View ArticleDa Shi Jia 大食家大大大虾面 – A New Next-Gen Prawn Mee Stall!
Located along Killiney Road, Da Shi Da is a quaint little restaurant that specialises in Prawn Mee. The restaurant opened early 2018, and is run by Seth Sim and his wife, Yvonne. You may find the Da...
View ArticleDelicious HSBC Deals for a Lovely, Unforgettable Mother’s Day 2018
“A mother is she who can take the place of all others, but whose place no one else can take”. Looking for a special way to give your mum the treat she deserves this Mother’s Day? Well, look no further!...
View ArticleTang Kay Kee – Traditional Zichar Stall Launches New Wok Hei Lunch Bowls!
Hong Lim Food Centre boasts a delectable selection of culinary treasures. Apart from the famous Sungei Road Trishaw Laksa, which was awarded a bib gourmand in 2017, you’ll also discover traditional...
View ArticleDong Fang Hong Sotong Ball Seafood Soup – Three Types of Delicious Balls!
You might have heard of the famous Singapore musical cabaret group Dim Sum Dollies, but have you heard of the Yang sisters? The three sisters currently run Dong Fang Hong Sotong Ball Seafood Soup, a...
View ArticleAh Pang Steamboat Seafood – Remarkable Old School Steamboat!
While I was scrolling through Instagram, I chanced upon a video that showed an elderly man cooking over a stove, whipping up zi char dishes in his trusty Chinese wok. Upon further research, I...
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