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Channel: Food – Chinese Archives - Miss Tam Chiak
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Ubi DMQ Eating House – The QQ Handmade Noodles with Lala is so Good!

I chanced upon this coffeeshop when I was on one of my food hunts, and I was taken aback by the large lunch crowd here. Apparently, the boss of this ban mian stall is also the boss of this DMQ...

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Flaming Chicken Pot 雞煲火鍋 – New Hot Pot Spot in Yishun

Many of us have probably had Chicken Pot, but have you ever heard of Nose-to-Tail dining? Me neither. For the founders, Gabriel, Ronald and Desmond, it was love at first sight when they discovered...

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9 Events You Must Not Miss at Singapore Food Festival 2019

The famed Singapore Food Festival (SFF) is back yet again(26th edition, wow), reprising its iconic theme, “Savour Singapore in Every Bite”! From 12 to 28 July 2019, the festival will be bringing...

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17 AFFORDABLE Dim Sum in Singapore- The ONLY Guide You Need

Hunting down affordable (max. $20/pax) dim sum was an exciting experience. I went to SO MANY dim sum spots! I was disappointed by some, but surprised by others. Trust me, this is the only guide you...

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Penang Culture – Satisfy Your Cravings with Authentic Penang Fare at VivoCity...

Whenever I think of food havens, Penang is one of the first destinations that come to mind. Finding authentic Penang fare here in Singapore is not an easy task, but I think it’s safe to say I’ve found...

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Lam Bee Chicken Rice – Tasty Chicken Rice In An Old Coffeeshop

Lam Bee Restaurant is an old coffeeshop along Circuit Road. We were recommended by some of our friends to try their chicken rice. Almost every table in the coffeeshop has these blue and orange plates...

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Hong Lim Market & Food Centre – Exercise Your Freedom to Eat (& Love) at...

When you think of ‘Hong Lim’, the first thing that comes to mind is probably the Speakers’ Corner at Hong Lim Park. Hong Lim Market and Food Centre may not be as popular as Maxwell, Chomp Chomp, and...

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Guangzhou Mian Shi Wanton Noodle – Handsome Wanton Mee Prince Sells Wanton...

Please let me have the honour of introducing my favourite supper spot for old school wanton mee. When I was crazy over this previously, I could eat here at least once a week. I would always have a...

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Zhao An Granny Grass Jelly – The Original Recipe Remains Unchanged and the...

Ah Po (elderly lady) was sitting in front of the stall and smiling widely at me after I placed my order with her son. I bet lots of people ask her if she is the ‘granny’. Pointing to the signboard,...

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10 Eateries to Visit This National Day – Think White Rabbit Ice Cream, Bubble...

National Day is coming up, and I’m sure many of us are ready and preparing for the festivities. This year’s National Day is more significant because not only does it mark Singapore’s 54th birthday, it...

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Han Kee Fish Soup – Low-Profile Homey Fish Soup Stall in Bedok

‘Han Kee’ may be well-known in the CBD — it’s the famous fish soup stall at Amoy Street Food Centre. However, this Han Kee Fish Soup stall in Bedok is operated by a different owner. Cheerful Chan Lam...

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Hai Kee Teochew Cha Kuay Teow – Literally a One-Man “Show”

Telok Blangah Crescent Food Centre gets really quiet and dead after 3pm since most stalls only operate in the day, but not this particular row where Hai Kee Teochew Cha Kuay Teow sits. Hai Kee moved...

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Kheng Fatt Hainanese Beef Noodles – An Authentic Bowl With Skilfully-Cooked...

With a stallfront that’s plastered with certificates and article reviews, Kheng Fatt is not unknown in Golden Mile Food Centre. Interestingly, it does not allow orders of beef soup or beef balls soup...

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Happy Roast World – A World Where One of the Best Roasted Pork Bellies Truly...

Although Happy Roast World has been taken over by Edward (the 3rd generation), his father still comes down to the stall to hang around and help out if necessary. Apparently, they usually sell out by...

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15 Best Mooncakes in Singapore to Indulge In this Mid-Autumn Festival 2019!

Mid-Autumn season is coming up again, and this year’s lineup features some new and exciting mooncake flavours in the most exquisite packagings! Be prepared to have your mind blown! From traditional...

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Newton Food Centre – Eat Like a Crazy Rich Asian at These 9 Stalls

It was Gordon Ramsay’s battleground during the SingTel Hawker Heroes Challenge in 2013. Its name is also commonly brought up by adventurous tourists looking to savour true blue Singaporean grub. And...

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Teochew Fish Porridge – The Flaky Strips of Eggs are the Bomb!

It wasn’t easy finding this fish soup stall when its name is just ‘Teochew Fish Porridge’. The 2 camera-shy staff who served me have been working for the lady boss for the longest time. At first...

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Hoy Yong Seafood Restaurant 开洋海鲜菜馆 – Wok & Roll at One of Clementi’s Best...

Chef Hoy Yong has been known for his one-of-a-kind zichar dishes since a long time ago. Voted as the top 3 seafood restaurants in Clementi, Hoy Yong is a place you should bring your parents to! The...

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Wan Xin Mala Xiang Guo – You’re Missing Out if You Don’t Try This Mala Along...

More than halfway through 2019, and I would say the Mala craze is still going strong. Or maybe it’s just my circle of friends who are still obsessed. But anyway, it’s time I introduce my personal...

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Tai Seng Food Guide – 29 Hidden Food Gems in Tai Seng / Ubi / Macpherson

I always believe that every part of Singapore, even places as ulu as Tai Seng or Ubi, is bound to have good food. This list is not exhaustive but if you’re working or living in these areas, this guide...

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